Grape Varietal: Viosinho e Moscatel Galego
Description: It was done in stainless steel vats with temperature control and fermented new barrels of French oak, with grape Viosinho and Moscatel Galego. The technical responsibility is the winemaker Maria
Serpa Pimentel, who has for some time been operating a renewal process of the profile of house wines, without neglecting the image of this classic Douro producer.
In the cellar: Keep the bottle lying down in a dark and fresh room. Drink now or keep the bottle for 3 or 4 more years.
Tasting Note: Viosinho e Moscatel Galego, Pacheca Superior white is a dry wine showing floral aromas and a fruity, refreshing flavor.
Álcool: 13,5% vol
Acidity: 5,5 g/l
Residual Sugar: 2,2 g/l