Pacheca Port White 10 Years
DESCRIPTION
This White Port Wine, crafted from traditional Douro grape varieties (Malvasia Fina, Viosinho, Gouveio, and Fernão Pires), is vinified in granite lagares with skin contact and the fermentation is halted by adding grape spirit. Aged oxidatively in 550-liter barrels, it shows a yellow-orange hue. On the nose, it presents delicate aromas of caramelized dried fruits. On the palate, it is elegant and fresh, with a long, persistent finish. Perfect to pair with desserts featuring dried fruits, caramel, crème brûlée, and soft cheeses.
This White Port Wine, crafted from traditional Douro grape varieties (Malvasia Fina, Viosinho, Gouveio, and Fernão Pires), is vinified in granite lagares with skin contact and the fermentation is halted by adding grape spirit. Aged oxidatively in 550-liter barrels, it shows a yellow-orange hue. On the nose, it presents delicate aromas of caramelized dried fruits. On the palate, it is elegant and fresh, with a long, persistent finish. Perfect to pair with desserts featuring dried fruits, caramel, crème brûlée, and soft cheeses.
CHEMICAL ANALYSIS
Achohol by volume: 19,5% vol
pH: 3,43
Açúcares Totais: 118 g/L
pH: 3,43
Açúcares Totais: 118 g/L
Contém sulfitos - Contains sulfites