Pacheca Moscatel

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Producer: Quinta da Pacheca

Source: Portugal
Region: Douro

DESCRIPTION
Pacheca Moscatel do Douro is obtained from a careful selection of the best Moscatel do Douro grapes from a small parcel of Quinta da Pacheca. These are then slowly fermented at low temperature (16-18 ° C) until the fermentation is stopped by the addition of brandy. It aged in old chestnut casks, very much in the style of an old Port wine, presenting a blondish color.
TASTING NOTES
It has a very elegant aroma with notes of caramelized pear. In the mouth reveals to be a greasy wine, very fat, glycerin withfresh citrus notes and a persistent finish.
SERVING SUGGESTIONS
It should be served fresh, especially as dessert wine. Keep the bottle up in a fresh and dry place.
GRAPE VARIETIES
Moscatel do Douro
WINEMAKER:
Maria Serpa Pimentel

CHEMICAL ANALYSIS
Alcohol by volume: 18% volBaumé: 4,46
pH: 3,38
Total acidity: 4,5 g/L